Ingredients
For Puri :
All purpose flour/Maida - 1 cup
Salt
Oil for frying
For filling:
Fried Gram/Potukadalai powder - 1/2 cup
Shredded Coconut - 1/2 cup
Jaggery Power - 1/2 cup - 3/4 cup
Chopped Almonds/Cashews - 2 tablespoons
Raisins - 2 tablespoons
Cardamom powder - 1/4 tsp
Ghee - 1/2 tsp
Mix all ingredients given under Puri and make a chapati kind of dough adding water little at a time.
In a kadai dry roast the shredded coconut. Remove it from the kadai. Now add little ghee and roast almonds/cashews and raisins till the raisins puffs up. Now mix all the ingredients given under stuffing and keep it aside.
Make a small round and roll the dough to a round shape and fry it in oil.
In a plate plate one puri and spread the stuffing on the puri and roll it.
Enjoy it.
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