Ingredients
Bitter gourd. - 4 medium size
Red chilli powder. - 1/2 tsp
Turmeric powder. - 2 pinch
Coriander seeds powder- 1 tsp
Asafoetida. - 2 pinch
Oil. - 2 tsp
Besan flour. - 3 to 4 tbsp
Rice flour. - 2 tsp
Sugar/ jaggery. - 1 tsp
Lemon juice. - 1/2 tsp
Salt to taste
1. Slice the bitter gourd into thin size rounds
2. Add the salt and lemon juice to the sliced bitter gourd and leave it closed for 10 minutes
3. After 10 minutes squeeze liquid from the bitter gourd
4. In a bowl add the bitter gourd, red cilli powder, coriander seeds powder, turmeric powder, Asafoetida, oil, bean flour, rice flour, sugar and little salt. Mix everything completely
5. Line up the bitter gourd slices on the air fryer tray and air fry at 350 deg. for 10 to 15 mts. After 5 minutes flip the bitter gourd slices. Remove the bitter gourd slices when it becomes crisp.
Bitter gourd. - 4 medium size
Red chilli powder. - 1/2 tsp
Turmeric powder. - 2 pinch
Coriander seeds powder- 1 tsp
Asafoetida. - 2 pinch
Oil. - 2 tsp
Besan flour. - 3 to 4 tbsp
Rice flour. - 2 tsp
Sugar/ jaggery. - 1 tsp
Lemon juice. - 1/2 tsp
Salt to taste
1. Slice the bitter gourd into thin size rounds
2. Add the salt and lemon juice to the sliced bitter gourd and leave it closed for 10 minutes
3. After 10 minutes squeeze liquid from the bitter gourd
4. In a bowl add the bitter gourd, red cilli powder, coriander seeds powder, turmeric powder, Asafoetida, oil, bean flour, rice flour, sugar and little salt. Mix everything completely
5. Line up the bitter gourd slices on the air fryer tray and air fry at 350 deg. for 10 to 15 mts. After 5 minutes flip the bitter gourd slices. Remove the bitter gourd slices when it becomes crisp.
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